November 26, 2014
Look at this amazing sandwich! I know your mouth is watering. Stop by and have a taste! Loaded with prime corned beef, spicy sauerkraut, melted provolone, and creamy thousand island, this sandwich will not disappoint. Toasted rye bread offers a Read more…
November 21, 2014
If you enjoy great tasting salads then be sure to try our Cobb Salad. The picture says it all: grilled chicken breast, crumbly bacon, hard-boiled egg, ripe tomato, cucumber, and sliced avocado sitting on a bed of fresh greens, all Read more…
November 19, 2014
Treat yourself to a burger and brew combo. Made with 100% ground chuck from Tillamook Meat and topped with your choice of Tillamook Cheese on a brioche bun. Paired with a Fort George Brew and a generous side of seasoned Read more…
November 17, 2014
Treat yourself to a grilled 16oz New York Steak from Tillamook Meat Inc., served with local grilled fingerling potatoes, sautéed seasonal vegetables, and topped with Beurre Maître d’Hôtel & Jacobson salt.
November 10, 2014
Continuing the recent trend of delectable desserts, check out our caramel flan. This melt in-your-mouth dessert is made with whole milk from Bennett Family Farms and only uses the best local ingredients. Our passion at Pacific Restaurant is creating beautiful, Read more…
November 3, 2014
Craving something sweet? We have the perfect remedy: a double chocolate brownie topped with rich Tillamook vanilla ice cream and a smooth caramel glaze. To make things sweeter we top all of this with a delicious strawberry and beautiful flowers Read more…
October 24, 2014
Check out this holiday medley of fun things to do with fresh fall apples and local red Bartlett pears. Anything goes with these varieties. Here we have a white and dark chocolate offering and a red Bartlett dipped in milk Read more…
October 23, 2014
While kiwi seems rather tropical in nature. It is a hearty fruit, grown locally at Brickyard Farms. Try some in a seasonal fruit salad today. Pacific Restaurant uses only the freshest locally grown fruits and vegetables in their meals. Taste Read more…
August 28, 2014
Indulge your taste buds with our delectable flourless chocolate torte, a delicious but gluten free choice here. Served with a scoop of Tillamook vanilla ice cream and topped with fresh raspberries, the dish is the perfect dessert for any occasion.
August 22, 2014
This delicious shoulder cut steak served over sautéed seasonal vegetables is just one of the reasons why you should come see us this weekend. And did we mention it’s to die for? Come down and taste for yourself!